Pot, Pan and Container Washers
Available from Douglas Machines Corp
Commercial Pot and Pan Washers
Douglas Machines' pot, pan and container washers come in a variety of styles and capacities. The ideal pot, pan or container washer depends on the type and quantity of items to be washed, the type of soils to be removed, the desired wash time, heating options, flexibility for future needs, space limitations, and budget considerations.
Pot and Pan Washer Process
Wash water is pumped through rotating spray arms fitted with high velocity stainless steel V jets designed to cut and remove stubborn soils. Wash cycles are selected from a short, medium or long sequence (4, 6 or 8 minutes) depending on soil conditions. Each wash cycle is followed by a 30 second hot water, sanitizing rinse. Filters collect debris and keep the nozzles from clogging. Our pot, pan and utensil washers are equipped with electric, gas or steam booster heaters to maintain proper operating temperatures.
As opposed to domestic dishwashers with 40 to 60 minute wash times, Douglas Machines’ industrial pot, pan and container washers utilize larger water pumps (2 to 15 H.P.), higher operating pressures (40 to 50 P.S.I) and specially designed, high velocity, fast cutting, spray nozzles to clean containers in fraction of the time.